Nutritional losses: Ethiopia - Maize - All years

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Nutrients Lost (t)
2010 2011 2012 2013 2014 2015 2016 2017 2018 2019
Energy (kcal) 2,940,221,920,000 3,492,532,560,000 4,115,516,460,000 4,193,198,040,000 4,528,391,940,000 4,876,538,200,000 6,196,252,640,000 6,681,875,640,000 7,143,110,700,000 4,015,307,620,000
Carbohydrate (t) 624,594 741,922 874,263 890,765 961,971 1,035,928 1,316,276 1,419,437 1,517,418 852,976
Protein (t) 65,789 78,148 92,088 93,826 101,326 109,116 138,645 149,512 159,832 89,845
Fat (t) 29,240 34,732 40,928 41,700 45,034 48,496 61,620 66,450 71,036 39,931
Fibre, total dietary (t) 59,292 70,430 82,992 84,559 91,318 98,339 124,952 134,745 144,046 80,972
Calcium, Ca (t) 48.7 57.9 68.2 69.5 75.1 80.8 102.7 110.7 118.4 66.6
Iron, Fe (t) 28.4 33.8 39.8 40.5 43.8 47.1 59.9 64.6 69.1 38.8
Zinc, Zn (t) 14.6 17.4 20.5 20.9 22.5 24.2 30.8 33.2 35.5 20.0
Folate, total (t) 0.2 0.2 0.3 0.3 0.3 0.3 0.4 0.5 0.5 0.3
Vitamin A (RAE) (t) - - - - - - - - - -
Vitamin C (t) - - - - - - - - - -