Quantity lost postharvest | Total population, Angola | Male, 9-13 years, Angola | |||
---|---|---|---|---|---|
|
|||||
annual nutritional requirements lost |
nutritional requirements lost |
in focal group’s annual nutrient requirements lost |
annual nutritional requirements lost |
||
Energy | 1,734,725,708,453 kcal | 2,126,995 | 6.9 | 2,079,944 | 100.3 |
Carbohydrate | 376,440,478 kg | 2,954,010 | 9.6 | 2,888,665 | 139.3 |
Protein | 45,992,728 kg | 4,010,880 | 13.0 | 4,605,536 | 222.1 |
Fat | 21,496,601 kg | 860,706 | 2.8 | 843,530 | 40.7 |
Fibre, total dietary | 52,991,621 kg | 4,669,769 | 15.2 | 4,538,372 | 218.8 |
Calcium, Ca | 49,992 kg | 165,971 | 0.539 | 124,513 | 6.0 |
Iron, Fe | 14,998 kg | 4,502,872 | 14.6 | 4,642,869 | 223.9 |
Zinc, Zn | 11,498 kg | 3,456,748 | 11.2 | 3,214,476 | 155.0 |
Folate, total | 165.0 kg | 1,736,405 | 5.6 | 1,807,933 | 87.2 |
Vitamin A (RAE) | 0 kg | 0 | 0 | 0 | 0 |
Vitamin C | 0 kg | 0 | 0 | 0 | 0 |
Total population - Angola | 30,774,204 |
---|---|
Total population - Angola; Male, 9-13 years |
2,073,751 |
2018 population estimates; United Nations, Department of Economic and Social Affairs, Population Division (2017). World Population Prospects: The 2017 Revision, DVD Edition.
Maize: production - Angola, 2020 | 2,972,178,000 kg |
---|---|
Maize: losses - Angola, 2020 | 499,920,953 kg |
Data version 2.19.3