Quantity lost postharvest | Total population, Burkina Faso | Male, 9-13 years, Burkina Faso | |||
---|---|---|---|---|---|
|
|||||
annual nutritional requirements lost |
nutritional requirements lost |
in focal group’s annual nutrient requirements lost |
annual nutritional requirements lost |
||
Energy | 182,946,717,832 kcal | 221,465 | 1.1 | 219,354 | 16.2 |
Carbohydrate | 41,045,066 kg | 317,996 | 1.6 | 314,965 | 23.3 |
Protein | 3,616,998 kg | 310,178 | 1.6 | 362,192 | 26.8 |
Fat | 314,522 kg | 12,435 | 0.063 | 12,342 | 0.914 |
Fibre, total dietary | 733,884 kg | 63,819 | 0.323 | 62,852 | 4.7 |
Calcium, Ca | 6,290 kg | 20,783 | 0.105 | 15,667 | 1.2 |
Iron, Fe | 733.9 kg | 217,851 | 1.1 | 227,191 | 16.8 |
Zinc, Zn | 608.1 kg | 180,274 | 0.913 | 169,996 | 12.6 |
Folate, total | 10.5 kg | 108,914 | 0.551 | 114,894 | 8.5 |
Vitamin A (RAE) | 0 kg | 0 | 0 | 0 | 0 |
Vitamin C | 0 kg | 0 | 0 | 0 | 0 |
Total population - Burkina Faso | 19,751,657 |
---|---|
Total population - Burkina Faso; Male, 9-13 years |
1,350,618 |
2018 population estimates; United Nations, Department of Economic and Social Affairs, Population Division (2017). World Population Prospects: The 2017 Revision, DVD Edition.
Rice: production - Burkina Faso, 2019 | 376,529,000 kg |
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Rice: losses - Burkina Faso, 2019 | 52,420,263 kg |
Data version 2.19.3