Quantity lost postharvest | Total population, Mali | Male, 9-13 years, Mali | |||
---|---|---|---|---|---|
|
|||||
annual nutritional requirements lost |
nutritional requirements lost |
in focal group’s annual nutrient requirements lost |
annual nutritional requirements lost |
||
Energy | 13,323,596,175 kcal | 16,354 | 0.086 | 15,975 | 1.2 |
Carbohydrate | 2,399,065 kg | 18,846 | 0.099 | 18,410 | 1.4 |
Protein | 506,787 kg | 44,303 | 0.232 | 50,748 | 3.7 |
Fat | 89,914 kg | 3,604 | 0.019 | 3,528 | 0.259 |
Fibre, total dietary | 441,395 kg | 38,940 | 0.204 | 37,802 | 2.8 |
Calcium, Ca | 1,226 kg | 4,065 | 0.021 | 3,054 | 0.224 |
Iron, Fe | 192.1 kg | 57,357 | 0.300 | 59,466 | 4.4 |
Zinc, Zn | 69.5 kg | 20,884 | 0.109 | 19,424 | 1.4 |
Folate, total | 1.8 kg | 19,372 | 0.101 | 20,155 | 1.5 |
Vitamin A (RAE) | 0 kg | 0 | 0 | 0 | 0 |
Vitamin C | 0 kg | 0 | 0 | 0 | 0 |
Total population - Mali | 19,107,717 |
---|---|
Total population - Mali; Male, 9-13 years |
1,361,207 |
2018 population estimates; United Nations, Department of Economic and Social Affairs, Population Division (2017). World Population Prospects: The 2017 Revision, DVD Edition.
Wheat: production - Mali, 2007 | 35,609,000 kg |
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Wheat: losses - Mali, 2007 | 4,086,993 kg |
Data version 2.19.3