Quantity lost postharvest | Total population, Mali | Male, 9-13 years, Mali | |||
---|---|---|---|---|---|
|
|||||
annual nutritional requirements lost |
nutritional requirements lost |
in focal group’s annual nutrient requirements lost |
annual nutritional requirements lost |
||
Energy | 11,293,496,229 kcal | 13,862 | 0.073 | 13,541 | 0.995 |
Carbohydrate | 2,033,522 kg | 15,975 | 0.084 | 15,604 | 1.1 |
Protein | 429,569 kg | 37,553 | 0.197 | 43,015 | 3.2 |
Fat | 76,214 kg | 3,055 | 0.016 | 2,991 | 0.220 |
Fibre, total dietary | 374,140 kg | 33,007 | 0.173 | 32,043 | 2.4 |
Calcium, Ca | 1,039 kg | 3,446 | 0.018 | 2,588 | 0.190 |
Iron, Fe | 162.8 kg | 48,617 | 0.254 | 50,405 | 3.7 |
Zinc, Zn | 58.9 kg | 17,702 | 0.093 | 16,464 | 1.2 |
Folate, total | 1.6 kg | 16,421 | 0.086 | 17,084 | 1.3 |
Vitamin A (RAE) | 0 kg | 0 | 0 | 0 | 0 |
Vitamin C | 0 kg | 0 | 0 | 0 | 0 |
Total population - Mali | 19,107,717 |
---|---|
Total population - Mali; Male, 9-13 years |
1,361,207 |
2018 population estimates; United Nations, Department of Economic and Social Affairs, Population Division (2017). World Population Prospects: The 2017 Revision, DVD Edition.
Wheat: production - Mali, 2009 | 30,166,000 kg |
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Wheat: losses - Mali, 2009 | 3,464,263 kg |
Data version 2.19.3