Quantity lost postharvest | Total population, Mali | Male, 9-13 years, Mali | |||
---|---|---|---|---|---|
|
|||||
annual nutritional requirements lost |
nutritional requirements lost |
in focal group’s annual nutrient requirements lost |
annual nutritional requirements lost |
||
Energy | 13,723,850,359 kcal | 16,845 | 0.088 | 16,455 | 1.2 |
Carbohydrate | 2,471,135 kg | 19,412 | 0.102 | 18,963 | 1.4 |
Protein | 522,011 kg | 45,634 | 0.239 | 52,272 | 3.8 |
Fat | 92,615 kg | 3,712 | 0.019 | 3,634 | 0.267 |
Fibre, total dietary | 454,655 kg | 40,110 | 0.210 | 38,938 | 2.9 |
Calcium, Ca | 1,263 kg | 4,188 | 0.022 | 3,146 | 0.231 |
Iron, Fe | 197.9 kg | 59,080 | 0.309 | 61,252 | 4.5 |
Zinc, Zn | 71.6 kg | 21,512 | 0.113 | 20,007 | 1.5 |
Folate, total | 1.9 kg | 19,954 | 0.104 | 20,761 | 1.5 |
Vitamin A (RAE) | 0 kg | 0 | 0 | 0 | 0 |
Vitamin C | 0 kg | 0 | 0 | 0 | 0 |
Total population - Mali | 19,107,717 |
---|---|
Total population - Mali; Male, 9-13 years |
1,361,207 |
2018 population estimates; United Nations, Department of Economic and Social Affairs, Population Division (2017). World Population Prospects: The 2017 Revision, DVD Edition.
Wheat: production - Mali, 2017 | 36,677,000 kg |
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Wheat: losses - Mali, 2017 | 4,209,770 kg |
Data version 2.19.3