Quantity lost postharvest | Total population, Eswatini | Male, 9-13 years, Eswatini | |||
---|---|---|---|---|---|
|
|||||
annual nutritional requirements lost |
nutritional requirements lost |
in focal group’s annual nutrient requirements lost |
annual nutritional requirements lost |
||
Energy | 18,868,927,320 kcal | 21,973 | 1.6 | 22,624 | 27.8 |
Carbohydrate | 4,094,612 kg | 30,516 | 2.2 | 31,421 | 38.6 |
Protein | 500,271 kg | 40,699 | 2.9 | 50,095 | 61.6 |
Fat | 233,822 kg | 8,898 | 0.640 | 9,175 | 11.3 |
Fibre, total dietary | 576,400 kg | 48,141 | 3.5 | 49,365 | 60.7 |
Calcium, Ca | 543.8 kg | 1,779 | 0.128 | 1,354 | 1.7 |
Iron, Fe | 163.1 kg | 47,585 | 3.4 | 50,501 | 62.1 |
Zinc, Zn | 125.1 kg | 35,717 | 2.6 | 34,964 | 43.0 |
Folate, total | 1.8 kg | 17,936 | 1.3 | 19,665 | 24.2 |
Vitamin A (RAE) | 0 kg | 0 | 0 | 0 | 0 |
Vitamin C | 0 kg | 0 | 0 | 0 | 0 |
Total population - Eswatini | 1,391,385 |
---|---|
Total population - Eswatini; Male, 9-13 years |
81,348 |
2018 population estimates; United Nations, Department of Economic and Social Affairs, Population Division (2017). World Population Prospects: The 2017 Revision, DVD Edition.
Maize: production - Eswatini, 2015 | 33,461,000 kg |
---|---|
Maize: losses - Eswatini, 2015 | 5,437,731 kg |
Data version 2.19.3