Nutritional losses: Afar, Ethiopia - Maize - 2012

Nutrients lost (quantity)
Annual total First season Second season
Energy (kcal)   10,173,894,154 8,743,166,457 1,430,727,697  
Carbohydrate (t)   2,161 1,857 303.9  
Protein (t)   227.6 195.6 32.0  
Fat (t)   101.2 86.9 14.2  
Fibre, total dietary (t)   205.2 176.3 28.9  
Calcium, Ca (t)   0.2 0.1 0.0  
Iron, Fe (t)   0.1 0.1 0.0  
Zinc, Zn (t)   0.1 0.0 0.0  
Folate, total (t)   0.0 0.0 0.0  
Vitamin A (RAE) (t)   - - -  
Vitamin C (t)   - - -  

Data version 2.19.3