Nutritional losses: Rutana, Burundi - Sorghum - 2021

Nutrients lost (quantity)
Annual total First season Second season Third season
Energy (kcal)   2,397,511,296 554,695,211 1,707,401,485 135,414,601  
Carbohydrate (t)   527.6 122.1 375.7 29.8  
Protein (t)   79.9 18.5 56.9 4.5  
Fat (t)   23.3 5.4 16.6 1.3  
Fibre, total dietary (t)   63.7 14.7 45.3 3.6  
Calcium, Ca (t)   0.1 0.0 0.1 0.0  
Iron, Fe (t)   0.0 0.0 0.0 0.0  
Zinc, Zn (t)   0.0 0.0 0.0 0.0  
Folate, total (t)   0.0 0.0 0.0 0.0  
Vitamin A (RAE) (t)   0.0 0.0 0.0 0.0  
Vitamin C (t)   - - - -  

Data version 2.19.3