Nutritional losses: Ethiopia - Maize - All years

Nutrients lost (quantity)
2007 2008 2009 2010 2011
Energy (kcal)   2,944,475,096,368 4,019,308,774,587 2,764,951,435,667 2,940,223,601,866 3,492,531,977,849  
Carbohydrate (t)   625,498 853,826 587,361 624,594 741,922  
Protein (t)   65,885 89,935 61,868 65,790 78,148  
Fat (t)   29,282 39,971 27,497 29,240 34,732  
Fibre, total dietary (t)   59,378 81,052 55,757 59,292 70,430  
Calcium, Ca (t)   48.8 66.6 45.8 48.7 57.9  
Iron, Fe (t)   28.5 38.9 26.7 28.4 33.8  
Zinc, Zn (t)   14.6 20.0 13.7 14.6 17.4  
Folate, total (t)   0.2 0.3 0.2 0.2 0.2  
Vitamin A (RAE) (t)   - - - - -  
Vitamin C (t)   - - - - -  

Data version 2.18.0