Nutritional losses: Tombali, Guinea-Bissau - Millet - All years

Nutrients lost (quantity)
2018 2019 2020 2021 2022
Energy (kcal)   55,225,305 55,225,305 55,225,305 55,225,305 55,225,305  
Carbohydrate (t)   9.8 9.8 9.8 9.8 9.8  
Protein (t)   1.3 1.3 1.3 1.3 1.3  
Fat (t)   0.9 0.9 0.9 0.9 0.9  
Fibre, total dietary (t)   1.4 1.4 1.4 1.4 1.4  
Calcium, Ca (t)   0.0 0.0 0.0 0.0 0.0  
Iron, Fe (t)   0.0 0.0 0.0 0.0 0.0  
Zinc, Zn (t)   0.0 0.0 0.0 0.0 0.0  
Folate, total (t)   0.0 0.0 0.0 0.0 0.0  
Vitamin A (RAE) (t)   - - - - -  
Vitamin C (t)   - - - - -  

Data version 2.19.3