Côte d'Ivoire, Rice, 2022

Côte d'Ivoire's estimated postharvest losses for rice in 2022 was 79,711 tonnes or 11.9%.

As for nutrition 278 billion kcal were lost, which is the equivalent of more than 331 thousand people, in terms of annual nutritional dietary energy requirements. In the value chain, the majority of the loss is estimated to be happening at Harvesting/field drying, Threshing and Shelling, and then Winnowing. Highest estimated postharvest maize losses in tonnes were estimated to occur in Savanes.

To view the list of studies used to estimate these losses, please see the References tab.

Production quantity and estimated postharvest losses

  • Production quantity (tonnes)
  • Estimated postharvest losses (tonnes)
2011–2021
2011 669064
2012 669064
2013 669064
2014 669064
2015 669064
2016 669064
2017 669064
2018 669064
2019 669064
2020 669064
Produced 669,064 tonnes
Estimated postharvest losses 11.9% / 79,711 tonnes
Production quantity Estimated postharvest losses
88.0862 Production quantity: 669,064 tonnes 11.9 Estimated PHL: 79,711 tonnes

See full postharvest losses data table with estimated losses in percentage › | tonnes ›

Value chain

Production quantity and estimated postharvest losses in % per value chain step. Please note that once loss has occurred at harvesting, the percentage loss in the next stage is a percentage of what remained, not of the original amount.

  • Estimated % of crop left
  • Estimated % of crop lost
Amount remaining(%) Estimated postharvest loss(%)
Production 100 Remaining: 100%
Est. PHL: 0%
0 Remaining: 100%
Est. PHL: 0%
Harvesting/field drying 95.59667 Remaining: 95.59667%
Est. PHL: 4.40333%
4.40333 Remaining: 95.59667%
Est. PHL: 4.40333%
Threshing and Shelling 92.45953 Remaining: 92.45953%
Est. PHL: 3.13714%
3.13714 Remaining: 92.45953%
Est. PHL: 3.13714%
Winnowing 89.95953 Remaining: 89.95953%
Est. PHL: 2.5%
2.5 Remaining: 89.95953%
Est. PHL: 2.5%
Transport from field 88.70953 Remaining: 88.70953%
Est. PHL: 1.25%
1.25 Remaining: 88.70953%
Est. PHL: 1.25%
Household-level storage 87.51161 Remaining: 87.51161%
Est. PHL: 1.19792%
1.19792 Remaining: 87.51161%
Est. PHL: 1.19792%
Transport to market 87.51161 Remaining: 87.51161%
Est. PHL: 0%
0 Remaining: 87.51161%
Est. PHL: 0%
Market storage 87.51161 Remaining: 87.51161%
Est. PHL: 0%
0 Remaining: 87.51161%
Est. PHL: 0%

See full value chain data table with estimated losses in percentage › | tonnes ›

Nutrition

Number of people whose annual dietary requirements (in terms of energy, kcal) could have been met by consuming the rice that was lost postharvest, and what % of the focal group of the population this number equates to.

Total number

331,825

people, 1.3%


Children 1-3

children, %


Pregnant women 19-30

women, %


Men 31-50

men, %

See full nutritional impact data for Children 1–3 › | Pregnant women 19–30 › | Men 31–50 ›